Sebastian Copien

Sebastian Copien is a cooking instructor, cookbook author, surfer, and vegetable gardener. For the new plant-based cuisine, he imparts the simplicity and joy of vegan nutrition through seminars, cooking events and workshops, and advising hotels and restaurants on varied vegan cuisines.
Sebastian Copien

© Hansi Heckmair

 
 

 

Sebastian  Copien - Hearty and Savoury Vegan

Sebastian Copien

Hearty and Savoury Vegan

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Published by Südwest

 
 
 
 
 
 
 
 

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