Gabriele Kurz (Autorin) - Ludwig

Gabriele Kurz

Gabriele Kurz managed with her mother an organic-oriented hotel with one of the best vegetarian restaurants in Germany, in Bischofswiesen, Bavaria, from 1989 to 2007. Her artful vegetarian cooking has made her famous beyond the borders of Germany.

Since 2007 this top chef has been treating demanding connoisseurs from throughout the world at the vegetarian restaurant Magnolia in Dubai, where she is the head chef.


Gabriele  Kurz - My Herbal Cuisine

Gabriele Kurz

My Herbal Cuisine

» more

Published by Ludwig


Weiter zu